Covalent immobilization of enzymes and yeast: Towards a continuous simultaneous saccharification and fermentation process for cellulosic ethanol - ScienceDirect
Covalent immobilization of enzymes and yeast: Towards a continuous simultaneous saccharification and fermentation process for cellulosic ethanol - ScienceDirect
Encapsulation of Saccharomyces cerevisiae in hydrogel particles based gellan ionically cross-linked with zinc acetate - ScienceDirect
The influence of yeast immobilization on selected parameters of young meads - Sroka - 2017 - Journal of the Institute of Brewing - Wiley Online Library
PDF) Immobilization of yeast and bacteria cells in alginate microbeads coated with silica membranes: Procedures, physico-chemical features and bioactivity
Physico-chemical characteristics and fermentative activity of the hydrogel particles based on polysaccharides mixture with yeast cells immobilized, obtained by ionotropic gelation - ScienceDirect
Bacterial cellulose as a support for yeast immobilization – Correlation between carrier properties and process efficiency - ScienceDirect
PDF) Immobilization of yeast cells in several conducting polymer matrices
Immobilized Cell Fermentation for Production of Chemicals and Fuels - ScienceDirect
Micromachines | Free Full-Text | Copolymeric Hydrogel-Based Immobilization of Yeast Cells for Continuous Biotransformation of Fumaric Acid in a Microreactor | HTML
Frontiers | Yeast Immobilization Systems for Alcoholic Wine Fermentations: Actual Trends and Future Perspectives
Covalent immobilization of enzymes and yeast: Towards a continuous simultaneous saccharification and fermentation process for cellulosic ethanol - ScienceDirect
Aroma formation by immobilized yeast cells in fermentation processes - Nedović - 2015 - Yeast - Wiley Online Library
Immobilized Cell Fermentation for Production of Chemicals and Fuels - ScienceDirect
PDF) Immobilization of yeast and bacteria cells in alginate microbeads coated with silica membranes: Procedures, physico-chemical features and bioactivity
Yeast immobilization systems for second‐generation ethanol production: actual trends and future perspectives - Chacón‐Navarrete - 2021 - Biofuels, Bioproducts and Biorefining - Wiley Online Library
Enzyme Immobilization: An Overview on Methods, Support Material, and Applications of Immobilized Enzymes - ScienceDirect
Immobilisation of yeast cells on the surface of hydroxyapatite ceramics - ScienceDirect
PDF) Immobilization of yeast and bacteria cells in alginate microbeads coated with silica membranes: Procedures, physico-chemical features and bioactivity
Immobilized Cell Fermentation for Production of Chemicals and Fuels - ScienceDirect
PDF) Immobilized yeast cell systems for continuous fermentation
Application of immobilized yeast cells in the brewing industry - ScienceDirect
PDF) Immobilized yeast cell systems for continuous fermentation
Covalent immobilization of enzymes and yeast: Towards a continuous simultaneous saccharification and fermentation process for cellulosic ethanol - ScienceDirect
A comparative study of free and immobilized brewing yeast fermentation performance based on kinetic parameters
Basic methods of yeast immobilization: (a) attachment to a surface, (b)... | Download Scientific Diagram
Frontiers | Yeast Immobilization Systems for Alcoholic Wine Fermentations: Actual Trends and Future Perspectives
