Înainte Administra Prospera per capita consumption of 225 foods for 152 different countries film de aventuri domeniu cadou
Diet Compositions - Our World in Data
Food Self-Sufficiency across Scales: How Local Can We Go? | Environmental Science & Technology
From Farm to Kitchen: The Environmental Impacts of U.S. Food Waste
From Farm to Kitchen: The Environmental Impacts of U.S. Food Waste
THE STATE OF FOOD SECURITY AND NUTRITION IN THE WORLD 2021
IJMS | Free Full-Text | Metabolic and Vascular Effect of the Mediterranean Diet | HTML
THE STATE OF FOOD SECURITY AND NUTRITION IN THE WORLD 2020
THE STATE OF FOOD SECURITY AND NUTRITION IN THE WORLD 2021
IJERPH | Free Full-Text | Impacts of COVID-19 on Trade and Economic Aspects of Food Security: Evidence from 45 Developing Countries | HTML
THE STATE OF FOOD SECURITY AND NUTRITION IN THE WORLD 2020
Systematic review and meta-analysis of the associations of vegan and vegetarian diets with inflammatory biomarkers | Scientific Reports
Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems - The Lancet
Diet Compositions - Our World in Data
Pandemic preparedness and COVID-19: an exploratory analysis of infection and fatality rates, and contextual factors associated with preparedness in 177 countries, from Jan 1, 2020, to Sept 30, 2021 - The Lancet
ISPAD Clinical Practice Consensus Guidelines 2018: Nutritional management in children and adolescents with diabetes - Smart - 2018 - Pediatric Diabetes - Wiley Online Library
THE STATE OF FOOD SECURITY AND NUTRITION IN THE WORLD 2020
From Farm to Kitchen: The Environmental Impacts of U.S. Food Waste
The Global Nutrient Database: availability of macronutrients and micronutrients in 195 countries from 1980 to 2013 - The Lancet Planetary Health
Food Supply - Our World in Data
Obesity and the food system transformation in Latin America - Popkin - 2018 - Obesity Reviews - Wiley Online Library
Nutritional and environmental losses embedded in global food waste - ScienceDirect
Consumption of ultra-processed foods associated with weight gain and obesity in adults: A multi-national cohort study - Clinical Nutrition
Foods | Free Full-Text | Food Environment Typology: Advancing an Expanded Definition, Framework, and Methodological Approach for Improved Characterization of Wild, Cultivated, and Built Food Environments toward Sustainable Diets | HTML